PRINT RECIPE
Author: Petit Jean Meats
INGREDIENTS
3 slices Petit Jean Smoked Bacon
3 slices Petit Jean Peppered Bacon
1 ripe Tomato
Lettuce
4 slices toasted Bread
Dressing of choice
INSTRUCTIONS
1.) Cut bacon strips in half.
2.) Weave 3 slices of smoked bacon with 3 slices of peppered bacon.
3.) Place on broiler pan and bake at 350 degrees for 25-30 minutes.
4.) Toast or grill bread slices
5.) Add dressing, lettuce, tomato and bacon.
