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Petit Jean Meats
51 Blue Diamond Drive
Morrilton, Arkansas 72110
Fax: 501.354.2283
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800.264.2475
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501.354.2474
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Cordon Bleu Casserole

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Special thanks to Penny Parsons, for sharing her Cordon Bleu Casserole recipe with us by entering our 7 Day Ham Plan recipe contest.


CORDON BLEU CASSEROLE

Author: Penny Parsons


INGREDIENTS


1 can cream of mushroom soup
½ cup mayonnaise
2 cups chopped cooked turkey or chicken
1½ cups chopped Petit Jean Ham
1½ cups shredded swiss cheese
¾ cup sliced almonds
1½ cups buttered bread crumbs


INSTRUCTIONS

  1. Heat oven to 350º

  2. In a greased 9 x 13 casserole, layer the turkey or chicken, ham and swiss cheese.

  3. Mix the soup and mayonnaise and spread over cheese layer.

  4. Top with buttered bread crumbs and sliced almonds.

  5. Bake 45 minutes until bubbly and heated through.

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