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Petit Jean Meats
51 Blue Diamond Drive
Morrilton, Arkansas 72110
Fax: 501.354.2283
Customer Service
Corporate Office
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Peppered Ham - Bone-In - Whole Ham - 14-16 lbs - Item #02002

In Stock

Peppered Ham - Bone-In - Whole Ham - 14-16 lbs

These hams are hand-prepared and slowly smoked with burning hickory chips in the same way as the Ozark Hickory Smoked Hams. What makes our peppered ham different is a special blend of brown sugar and black pepper that is hand-rubbed onto the surface to give it a sweeter and spicier flavor and a little extra zing! (14-16 lb)

Warming Instructions: Our ham is fully cooked and does not require additional cooking. To heat through, heat for 10 minutes per pound at 325 degrees covered with foil.

Serves: approx. 30 people (6 oz serving per person)

This is the best ham I have ever had in my life. You have to get the bone in though for the best flavor. Always get the largest so you can have leftovers. This is a MUST every Christmas.
- Michelle Walker, TX
Just ate this at a buddies house for Thanksgiving. Nice and moist and not salty. My wife doesn't eat ham as it is typically too salty for her. She said this was the best ham she's ever had....
- Shane Hilden

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